Rosso di Caspri
- 50% Sangiovese old vines
/ 50% Sangiovese young vines rustic, developed, complex, structured, elegant
To be paired with for example florentine steak, cotechino
Ciliegiolo
- 100% Ciliegiolo
fresh, summery, intense, rustic
To be paired with for example grilled salted cod, Spaghetti carbonara
Canaiolo
- 100% Canaiolo
round, full, intense, soft, mineral
To be paired with for example pigeon in gravy, grilled chicken
Poggio Cuccule
- 100% Sangiovese from old vines
Developed, intense, full-bodied, fruity, fresh
To be paired with for example roast duck, soy / honey sauce, Tuscan sausages
Selezione Vecchie Vigne
(Old Vines Selection)
- 92% Selection of old vines
/ 8% Syrah elegant, fruity, structured, ample, mineral
- To be paired with for example boeuf Bourguigon
Syrah
- 100% Syrah
Fruity, elegant, soft, fintense
To be paired with for example grilled lamb chops, Steak Tartare
Pinot Noir
- 100% Pinot Noir
Mineral, complex, fruity, elegant
To be paired with for example suckling veal with sage-flavored butter, ravioli stuffed with ricotta and spinach
Casperius
- 70% Sangiovese / 30% Syrah
Elegant, complex, large, important, noble
To be paired with for example beef tenderloin with porcini sauce, hake
Rosé di Caspri
- 100% Sangiovese
Intense, fruity, summery, fresh
To be paired with for example aperitifs, white fish, salads, club sandwich, etc…
Luna Blu
- 50% Trebbiano / 50% Malvasia
- Powerful, structured, intense, complex
- To be paired with for example lobster, mature cheeses, poultry